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MATÓ
The Can Xicoy mató is a typical catalan product. It is made with pasteurized goat’s milk. The result is a soft cheese, thoroughly white, soft and slightly sweet. It is usually served with sugar or honey.
The Can Xicoy mató is a typical catalan product. It is made with pasteurized goat’s milk. The result is a soft cheese, thoroughly white, soft and slightly sweet. It is usually served with sugar or honey.